Ginger tincture - an ancient Tibetan recipe

Ginger tincture
Ginger tincture 
To make tincture of ginger recipe, you need 250 g of ginger root.

Rinse, clean, cut into plates, fill them with a small container (a jar of sour cream or horseradish) and pour the container with vodka to the top.

Cover and place in a dark dry place for 2 weeks. Periodically shake.

Strain and add 2 teaspoons of honey.
Ginger tincture is used for the tone of vivacity, very useful in angina and colds.

Excellent restores vision and increases sexual activity in men and women.

Take 1 teaspoon before eating 2 times a day.

This ancient Tibetan recipe is very effective.

Cleanses the blood and increases the protective properties of the body.

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